STOLI Sydney
Espresso Coupe
Sun, Sand, Sea & Coffee Culture. The only delight bigger than Sydney’s coffee culture is their national Lamington cake, with lashings of chocolate and desiccated coconut. STOLI SYDNEY Espresso Coupe is an unforgettable classic coupe, twisted with a touch of shredded coconut and crunchy chocolate nibs.
Recipe
- 50ml / 2 oz / 2 parts STOLI Vanilla / STOLI Premium
- 15ml / ½ oz / ½ parts Coconut Syrup
- 15ml / ½ oz / ½ parts Coffee Liqueur
- 30ml / 1 oz / 1 parts Espresso
- 1 pinch sea salt
Add all ingredients and ice to a shaker and shake hard until chilled. Strain into a frozen coupe glass and garnish with grated chocolate.
48° 51' 0" N 2° 21' 0" E
22° 55' 29" S 43° 12' 5" W
